Black Pepper Linguine with Butternut Squash
This quick and easy recipe is a festival of fall flavors!
Here's what you'll need:
½ cup Olive oil
5 clove Garlic
1/4 of a bunch Fresh thyme
A few leaves of Fresh basil
1 tbsp Black pepper
5 cups diced Butternut squash
1 cup Shredded Parmesan
1 lb Linguine pasta
2 tbsp Kosher salt
